K Seafood is a leading supplier of high-quality seafood products in Korea.

This is the official website of the Kuma River Fisheries Cooperative Association. We sell wild ayu and release young ayu into the sea.

Kumati is dedicated to producing high-quality meat and fish products, specifically aiming for excellence in food service and retail.

We deliver live and fresh fish from Kagawa and the Setouchi region throughout the year. Tiger pufferfish, sea bream, flounder, sea bass, amberjack, silver pomfret, striped jack, olive yellowtail, tiger pufferfish fillets, dried baby sardines, conger eel, sand lance, octopus, tiger pufferfish, tiger pufferfish fillets, and more. Please feel free to contact us.

This is the homepage of Kutaro, an izakaya in Obiyacho, Otesuji, and Chiyoricho. It introduces basic information about the restaurant and recommended dishes such as "The course menu is the best deal! For an additional 1,000 yen, you can have ≪Whole Bonito Sashimi≫ prepared with your choice of course!! (Reservation required by the day before)", "It's okay to splurge♪≪Tosa Red Beef and other luxurious course menu with seasonal ingredients≫ 6,000 yen with 2 hours of all-you-can-drink", and "Very popular for entertaining people from outside the prefecture♪ A hearty ≪Sarabachi Course≫ typical of Kochi, 5,000 yen with 2 hours of all-you-can-drink".

This is the official website of Japanese restaurant Fujii in Sakyo Ward, Kyoto City. Located near Ginkakuji Temple, Honen-in Temple, and the Philosopher's Path, we serve Kyoto cuisine, kaiseki cuisine, and kaiseki cuisine using seasonal ingredients, Kyoto vegetables, local produce, fresh fish, and meat.

Kyst.no is a business that focuses on seafood and fish-related products.

La Brème Saint Génereux specializes in fishing products and services in the Deux-Sèvres region of France, catering to fishing enthusiasts.

Open for Lunch and Dinner for your unique moments, tasting fresh fish, wood-fired pizza, in a charming place, at the right price.