Janggo Hang is a company specializing in the production and distribution of various seafood products, particularly focused on high-quality fish and shellfish.

Restaurant in the center of Vila das Furnas - Traditional food

The fresh, colourful Asian cuisine: authentic (organic) meat and fish dishes and vegan dishes with a modern twist.

Located in Pohang City, Jukdo Market is the largest traditional market in Gyeongbuk Province and sells dried fish and other products.

This is the homepage of the Amakusa Fisheries Cooperative Association. It contains information about the activities of the fisheries cooperative and seasonal fish caught in Amakusa.

Our cooperative truly practices 'sustainable fishing.' We are committed to delivering scallops, hairy crabs, salmon, and salmon roe to dining tables around the world and to chefs worldwide. We aim to convey the value of the Okhotsk Sea, which Japan proudly claims.

The Fukui Prefectural Fisheries Cooperative Association (JF Fukui Gyoren) protects marine resources and delivers Fukui's seafood.

The Higashi Awa Fisheries Cooperative operates in an area that straddles the administrative boundaries of Minamiboso City and Kamogawa City in southern Chiba Prefecture. Surrounded by mountains to the north and west, with the Kuroshio Current flowing offshore, the area is blessed with an abundance of seafood and seaweed resources, and as the center of the prefecture's sewage industry, it is widely engaged in fishing using fishing boats, fixed nets, and shellfish and seaweed harvesting.

This is the website and online store of the Sasu Branch of the Izuhara Town Fisheries Cooperative Association, located in Tsushima City, Nagasaki Prefecture. There are no steep trenches off the coast of Sasu, and the slope is relatively gentle. The fish feed on the many small fish that gather in the basins and reefs scattered throughout the area, and grow into tasty, fatty fish. The fish are bled and chilled in water and ice to make them even more delicious.

Yamakawa Port, the home of dried bonito, and minced fish This is a fishing cooperative in Kagoshima that is famous for its abundant catches of bonito and for cultivating yellowtail and amberjack.